For the mains we tried the Nasi Goreng and the Szechuan Chicken. I thought that the Nasi Goreng should have come with more meat (but it came with prawns) and we decided to share the Szechuan Chicken. I wouldn't suggest just getting the Nasi Goreng for a main meal alone, only as a complementary dish.
For dessert we had the Black Rice Pudding and this tasted as it should have. Overall, the decore was lovely and the workers were friendly. If you're into Westernised Asian food then you should like this place if not then you might not like it as much. It was a nice quiet, classy place and doesn't have the same hustle and bustle that a traditional Asian restaurant would have.
Nasi Goreng (Front) & Szechuan Chicken (Back)